½ Smoked Chicken……….$14
Herb seasoned & lightly smoked in-house.
Barbecued Ribs
Half Rack……….$16
Full Rack……….$22 (No Splits)
Smoked & finished on the grill with our sweet & snarky BBQ sauce.
Smoked Duck……….$20
Half of a duck smoked in-house & with a sake-hoisin sauce. (While it lasts!)
Smoked Pheasant……….$19
An apple-wood smoked airline pheasant breast & finished on our grill.
$5 Plate fee for splitting entrees
18% gratuity will automatically be added to parties of 8 or more